As a restaurant, you are required to comply with the standards set by the Govt of India under the Food Safety and Standards Act 2006.

According to the Govt of India Website “The Food Safety and Standards Authority of India (FSSAI) has been established under Food Safety and Standards Act, 2006 which consolidates various acts & orders that have hitherto handled food related issues in various Ministries and Departments. FSSAI has been created for laying down science based standards for articles of food and to regulate their manufacture, storage, distribution, sale and import to ensure availability of safe and wholesome food for human consumption”

What does this mean to you as a restaurant business owner?

As a restaurant owner you should be aware of the rules and guidelines of this Act. You should regularly conduct an audit of your restaurant to ensure ongoing adherence. This is not only good for your restaurant and your customers but also meets the regulatory requirements of FSSAI.

How Safety First Club can be of assistance?

Safety First Club has an affiliation with leading testing laboratories including Equinox. Under this arrangement, your restaurant can avail of a testing and compliance program through our service partners.

Fees for such an initiative will depend upon the scope of work and the ongoing engagement with your restaurant for future compliance.

To have a representative from one of our service partners contact you, please complete the form below

A representative will contact you within 72 Hours of your request

Thank You!